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ChemX® Oven & Grill Cleaner – 4 L
Description:
ChemX® Oven & Grill Cleaner is a professional-strength, highly alkaline degreaser formulated to remove baked-on grease, carbon deposits, food residue, and heavy cooking soils from commercial kitchen equipment. Powered by advanced sequestering agents and surfactants, this fast-acting formula penetrates stubborn buildup, making cleaning faster and reducing the need for excessive scrubbing.
Designed for demanding foodservice environments, ChemX® Oven & Grill Cleaner is ideal for cleaning commercial ovens, grills, deep fryers, hood filters, kitchen exhaust canopies, pizza ovens, and fume hoods. Its powerful grease-cutting action quickly breaks down heavy deposits, restoring equipment to a cleaner and more hygienic condition.
This commercial-grade cleaner is trusted by restaurants, hotels, cafeterias, food processing facilities, and professional kitchen cleaning contractors.
Key Features & Benefits:
- Professional Heavy-Duty Formula: Removes baked-on grease, carbon, and food residue
- Highly Alkaline Degreaser: Fast-acting on the toughest kitchen soils
- Powerful Grease-Cutting Action: Dissolves grease, fats, and oils with ease
- Contains Advanced Surfactants & Sequestering Agents: Improves cleaning efficiency
- Suitable for Multiple Kitchen Applications: One product for a wide range of equipment
- Commercial Grade Performance: Designed for restaurants and industrial kitchens
Perfect For Cleaning:
- Commercial ovens
- Flat-top grills and griddles
- Deep fryers
- Hood filters and hood screens
- Kitchen exhaust canopies
- Fume hoods
- Pizza ovens
- Commercial cooking equipment
Ideal For:
- Restaurants and commercial kitchens
- Hotels and hospitality facilities
- Cafeterias and institutional kitchens
- Food processing plants
- Catering companies
- Professional kitchen cleaning contractors
Specifications:
- Brand: ChemX®
- Product Name: Oven & Grill Cleaner
- Format: Concentrated liquid
- Container Size: 4 Litres
- Application: Heavy-duty kitchen degreasing and carbon removal
Directions for Use:
Commercial Ovens (Full Strength):
- Preheat oven to 81°C (180°F), then turn it off.
- Apply cleaner directly to oven walls and racks using a brush.
- Allow 5–15 minutes of contact time.
- Scrub stubborn areas if necessary.
- Rinse thoroughly with potable water and wipe dry.
Grills, Hood Screens, Fume Hoods & Pizza Ovens:
- Dilute 1 part cleaner with 4 parts water.
- Apply with a brush or cloth.
- Allow 5–10 minutes of contact time.
- Wipe clean with a wet cloth or sponge.
- Rinse thoroughly with potable water and wipe dry.
Deep Fryers:
- Remove excess grease.
- Fill fryer with cold water to approximately 10 cm (4") from the top.
- Add cleaner at a dilution of 1:50.
- Boil the solution for 30 minutes.
- Drain, flush thoroughly with hot water, rinse with potable water, and wipe dry.
Kitchen Canopy Flush Systems:
- Use full strength.
Important Safety Information:
- Keep out of reach of children.
- Contains caustic ingredients.
- Avoid prolonged or repeated contact with aluminum surfaces.
- Always wear appropriate personal protective equipment (PPE) and follow label directions.
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