Tork Advanced Soft Masterfold Dispenser Napkin

Description

Tork Advanced Soft Masterfold Dispenser Napkins (D806E) provide an economical, high-quality napkin solution for restaurants, cafeterias, food courts, and commercial foodservice establishments. Designed to deliver excellent softness, absorbency, and value, these 1-ply natural napkins feature an embossed texture for a premium feel and professional presentation.

The Masterfold design offers a generous folded size while using less paper than traditional full-size dispenser napkins, helping businesses control costs without sacrificing customer satisfaction. Their large dispensing format helps reduce the number of napkins needed per serving.

Manufactured from 100% recycled fibre, including 90% post-consumer content, these napkins support environmentally responsible foodservice operations. They are ECOLOGO® and Green Seal™ certified, with compostability verified by BPI and independent testing.

Conveniently packaged in protective bags, these napkins stay clean and ready for use in compatible Masterfold napkin dispensers.

Key Features & Benefits

• Soft, Embossed Texture: Provides a comfortable, premium-quality feel.

• Economical Masterfold Design: Generous napkin size helps reduce consumption and operating costs.

• 100% Recycled Fibre: Contains 90% post-consumer recycled material.

• Certified Compostable: BPI-verified compostability supports sustainable foodservice practices.

• ECOLOGO® & Green Seal™ Certified: Meets recognized environmental certification standards.

• Process Chlorine-Free: Manufactured using a 100% process chlorine-free method.

• No Intentionally Added PFAS: Supports environmentally conscious purchasing.

• Protective Packaging: Helps keep unused napkins clean and sanitary.

• Bulk Foodservice Packaging: 6,000 napkins per case for high-volume operations.

Ideal For

• Restaurants, diners, and cafés

• Fast-food and quick-service restaurants

• Cafeterias and food courts

• Hotels and hospitality establishments

• Schools and institutional dining

• Catering and concession operations

Product Specifications